Easy Vegan Chocolate Mug Cake

What I really like most about this no-bake vegan chocolate mug cake is how ridiculously simple it’s to make. No oven, no fancy baking expertise—only a mug, a handful of straightforward elements, and a microwave. In lower than 5 minutes, I’m digging right into a heat, gooey chocolate cake that tastes like pure heaven. It’s good for these late-night candy cravings, a post-dinner dessert, or perhaps a nice afternoon pick-me-up.

Plus, this little cake isn’t simply scrumptious—it’s more healthy than your common chocolate cake. I make it with oat milk, coconut oil, and cacao powder, which implies it’s naturally plant-based and gluten-free. And the very best half? It’s fully customizable!

Why This No-Bake Vegan Recipe Rawks

This vegan chocolate mug cake is the last word fast and wholesome indulgence. It’s fully plant-based and gluten-free, so I can get pleasure from a wealthy, fudgy dessert with none dairy, eggs, or refined sugar. Because it’s made with healthful elements like oat milk, cacao powder, and maple syrup, it’s a deal with that makes me really feel good. 

Plus, it’s completely portioned—no leftovers tempting me for days! I additionally love that it’s a one-mug, no-mess recipe, which implies much less cleanup (as a result of who has time to scrub a pile of dishes?). 

And because it cooks in simply 60–90 seconds within the microwave, I don’t have to attend lengthy to fulfill my chocolate cravings. Whether or not I would like a fast vitality enhance, or just a bit self-care second, this vegan chocolate mug cake at all times delivers!

Components You’ll Want

This vegan chocolate mug cake is my go-to once I want a fast, wealthy, and fudgy deal with. It’s made with easy, healthful elements that come collectively in minutes. Right here’s what I’m utilizing to make this indulgent single-serving cake:

• Oat Milk (Unsweetened): This plant-based milk retains the cake moist and creamy with out overpowering the chocolate taste. I like utilizing oat milk as a result of it has a naturally gentle sweetness and a clean texture. You possibly can be taught how to make oat milk or take a look at my listing of the best oat milk brands.
• Coconut Oil (Melted): For that good fudgy texture, coconut oil provides richness and retains the cake from drying out. For those who choose an oil-free possibility, unsweetened applesauce makes an incredible various whereas nonetheless maintaining the cake tender.
• Maple Syrup: As a substitute of refined sugar, I’m utilizing pure maple syrup for pure sweetness. It blends fantastically with the chocolate flavors, or you may take a look at my listing of the best natural sweeteners for extra concepts.
• Vanilla Extract: A small quantity of vanilla enhances the deep chocolate flavors and rounds out the sweetness. I at all times go for pure vanilla extract for the very best style.
• Gluten-Free Flour: To maintain the cake gentle, I take advantage of a good-quality gluten-free flour mix. You may also use Almond flour within the pantry part.
• Baking Powder: That is what makes the gluten-free vegan mug cake rise correctly and have a tender, cake-like texture. With out it, the cake can be dense as a substitute of ethereal and light-weight.
• Cacao Powder: For that wealthy, intense chocolate taste, cacao powder is a should. It’s much less processed than unsweetened cocoa powder. It signifies that it has a deeper, barely bitter chocolate style. For those who solely have cocoa powder, that works too!
• Darkish Chocolate Chips (Non-compulsory): I’ll stir in a handful of dairy-free extra chocolate chips for gooey chocolate in each chew. You may also sprinkle some on prime for an excellent richer expertise.

Tips on how to Make a Vegan Chocolate Mug Cake

Making this vegan chocolate mug cake is as simple as mixing, microwaving, and having fun with! Comply with these easy steps, and in simply minutes, you’ll have a wealthy, fudgy, and fully satisfying no-bake dessert.

1. Begin by pouring oat milk right into a 2-cup microwave-safe mug. Add a splash of vanilla extract and provides it a fast stir.

2. Whisk collectively the combination with melted coconut oil, and maple syrup till the whole lot is effectively mixed.

3. Add gluten-free flour, cacao powder, baking powder, and a pinch of sea salt in a separate bowl.

4. Combine all of the dry elements collectively till they’re effectively mixed.

5. Pour the dry ingredient combination into the mug with the moist elements. Combine the whole lot till the batter is clean and freed from lumps.

6. Sprinkle dairy-free chocolate chips on prime of the batter. Place the mug within the microwave and cook dinner on excessive for 1 minute and 10 seconds.

7. High your mug cake with a scoop of dairy-free vanilla ice cream. The nice and cozy cake and chilly ice cream create the proper distinction!

Straightforward Swaps and Add-Ins

This vegan chocolate mug cake recipe is extremely versatile! Listed below are some scrumptious methods to customise your no-bake vegan mug cake to fit your tastes:

• Enhance with homemade nut butter: For added richness, strive mixing in a tablespoon of almond butter. It makes the cake additional moist and provides a pleasant nutty taste.
• High with coconut whipped cream: After microwaving, prime your mug cake with my simple creamy coconut whipped cream for a fast icing. 
• Crunchy texture: Add some crushed nuts or shredded coconut on prime for a satisfying crunch that enhances the tender cake.
• Mocha twist: Need slightly espresso taste? Add ½ teaspoon of on the spot espresso to the batter for a mocha-inspired mug cake.
• Peppermint brownie cake: Add a number of drops of peppermint extract to the batter for a tasty holiday-inspired taste.
• Oil-free model: Need to skip the oil? Substitute coconut oil with unsweetened applesauce for a lighter, oil-free model.
• Protein enhance: Add a tablespoon of my superb homemade protein powder or one other plant-based protein powder to show your vegan chocolate mug cake right into a protein-packed deal with!

Well being Advantages of Vegan Chocolate Mug Cake

Not solely is that this vegan cup chocolate cake a scrumptious deal with, nevertheless it is also surprisingly good for you as effectively. 

Cacao powder is packed with antioxidants, which can help reduce inflammation and support heart health. Dark chocolate has natural compounds that can improve your mood, and this mug cake delivers that in spades. Cacao contains theobromine and phenylethylamine, known to promote feelings of happiness and increase serotonin levels in the brain. Consuming this cake will be your individual private mood-lifting deal with!

Since this no-bake recipe is made with vegan elements, it’s an incredible possibility for these seeking to scale back their consumption of animal merchandise. Oat milk is not only dairy free but also rich in fiber and healthy fats, making this dessert extra nutritious. As well as, a benefit of using coconut oil is that it aids with digestion. As a substitute of refined granulated sugar or cane sugar, this cake is sweetened with maple syrup, which is lower on the glycemic index than regular sugar, making it a more sensible choice for maintaining blood sugar ranges secure.

Different Vegan Desserts

For those who’re loving this vegan chocolate mug cake, you may additionally wish to strive:

For those who make this Vegan Chocolate Mug Cake, I’d love to listen to the way it turned out within the remark field beneath. Your suggestions helps me and all of the readers on this neighborhood. And for those who’re keen on extra plant-based recipes (and unique content material), join my weekly recipe newsletter.